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Garden Yield Calculator

Estimate your garden harvest weight by plant type and number of plants.
Plan your garden for maximum yield.

Estimated Harvest

Garden yield estimation:

Total Yield = Yield per Plant × Number of Plants

Average yields per plant (single season):

Vegetable Yield per Plant
Tomato 10–15 lbs (4.5–7 kg)
Pepper 5–10 lbs (2.3–4.5 kg)
Zucchini 6–10 lbs (2.7–4.5 kg)
Cucumber 5–10 lbs (2.3–4.5 kg)
Bean (bush) 0.5–1 lb (0.2–0.45 kg)
Lettuce 0.5–1 lb (0.2–0.45 kg)
Carrot 0.5 lb (0.23 kg)
Potato 2–5 lbs (0.9–2.3 kg)
Strawberry 1–2 lbs (0.45–0.9 kg)

Factors affecting yield:

  • Sunlight (minimum 6–8 hours)
  • Soil quality and fertilization
  • Watering consistency
  • Pest and disease management
  • Local climate and growing season length

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